New Arrivals/Restock

Commercial 60 Egg Boiler, 2600w Electric Eggs Cooker,Soft-Boiled Egg Half-Cooked Egg Machine, 30-110℃ Temperature Control, For Snack Bars, Food Courts-

flash sale iconLimited Time Sale
Until the end
22
15
39

$54.00 cheaper than the new price!!

Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New  $90.00
quantity

Product details

Management number 211502178 Release Date 2026/04/04 List Price $36.00 Model Number 211502178
Category

Hot Spring Egg Cooker, 60Pcs Commercial Large Capacity Egg Boiler with Timer, 30-110°C Temperature Control Egg Steamer for Rapid Soft, Medium, Poached, Hard Boiled Eggs.【Features】-Commercial-Grade large capacity: Designed to handle high-demand scenarios, this egg cooker has a large capacity, allowing you to cook up to 60 eggs at a time.This egg cooker is equipped with an enhanced slag separation plate, which provides better protection.- Multifunctional use: According to different needs, you can steam vegetables, dumplings, seafood or other dishes to easily complete a delicious meal in a short time.- Energy saving and safety: After all the water in the steamer is boiled, the cooked eggs will automatically stop heating. Don't worry about forgetting to shut down or the machine breaking down. It is very safe to use.【Specifications:】Product Name: Timed Temperature Control Hot Spring Egg CookerVoltage: 220VRated power: 2.6KWTemperature control range: 30-110°CMachine size: 365* 265*285mmOutput: 60-120 pieces/hProduct capacity: 60 (eggs)Product net weight: 6KG【Packing List】1 * Commercial Hot Spring Eggs CookerIf you have any questions before purchg the product, please contact us via email, and we will provide you with a satisfactory answer. happy shopping.

  • 【DELICIOUS HOT SPRING EGGS】: Uses a more scientific low-temperature slow-cooking method, cooked in a water temperature environment of 65 ~ 70 °C. Effectively reduce the nutrient loss of eggs, and the taste of boiled eggs is more tender and smooth.
  • 【PRECISE TEMPERATURE CONTROL】30-110°C temperature range, whether you prefer soft-boiled eggs (70-80°C/6-7 minutes), onsen tamago (60-70°C/5-12 minutes), or fully cooked eggs (above 80°C/5-12 minutes), this cooker can meet your desired outcome.
  • 【COMMERCIAL-GRADE LARGE CAPACITY】Designed to handle high-demand scenarios, this egg cooker has a large capacity, allowing you to cook up to 45 eggs at a time.This egg cooker is equipped with an enhanced slag separation plate, which provides better protection.
  • 【EVEN HEATING WITH RING-SHAPED HEATING TUBE】The cooker's ring-shaped and thickened stainless steel heating tube ensures even heat distribution, allowing for consistent cooking results. Paired with a temperature probe, it provides better temperature control for precise cooking.
  • 【VERSATILE APPLICATION】:This egg cooker is suitable for a variety of dining establishments, including breakfast tea shops, snack bars, food streets, and western restaurants. Its versatility makes it a valuable addition to any food service setting, ensuring efficient and delicious eggs.
Brand Name VYUJHNBG
Manufacturer VYUJHNBG

Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Product Review

You must be logged in to post a review